Sour Cream Belgium Waffles
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Time
prep 0:20
total 0:20
Ingredients
| 4 | eggs, separated, whites held | | 3/4 cup | milk or | | buttermilk | | 1/2 cup | melted butter or | | margarine | | 1 tbsp. | vanilla extract | | 12 oz. | sour cream | | 1-1/2 cup | flour | | 2 tsp. | baking powder | | 1/2 tsp. | baking soda | | 1 tbsp. | sugar |
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Instructions
Mix egg yolks with milk, butter, vanilla and sour cream. Beat well then add flour, baking powder, baking soda and sugar. Beat mixture well. Beat whites to stiff peaks. Fold together with batter. Bake and serve with whipped cream, strawberries, jam, nuts, powdered sugar, butter, honey, yogurt, chocolate chips, or your choice of toppings.
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