Place dry mustard in mixing bowl and add mayonnaise. Beat for 1 minute. Add Worcestershire sauce, A-1, cream and milk, and a pinch of salt and beat until mixture is well blended and creamy. If you like a little more mustard bite, whisk in 1/2 tsp. more dry mustard until well blended. Cover and chill sauce.
Author's Comments
Serve in small cups with cooked and cracked stone crab claws.
Instructions
Place dry mustard in mixing bowl and add mayonnaise. Beat for 1 minute. Add Worcestershire sauce, A-1, cream and milk, and a pinch of salt and beat until mixture is well blended and creamy. If you like a little more mustard bite, whisk in 1/2 tsp. more dry mustard until well blended. Cover and chill sauce.
Author's Comments
Serve in small cups with cooked and cracked stone crab claws.
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