| 
		     				 				     
    
  
    
      | Horseradish Mashed Potatoes |  
    
      
 Time
     	       	    
     	  	prep 0:25 
     	  	     
     	  	
     	       	       	    
     	  	total 0:35
     	       	   Ingredients
    | 1 cup | whipping cream |  | 1/2 cup | chicken stock |  | 1/2 | horseradish, grated |  | 2-3/4 lb. | potatoes, peeled and cubed |  
 
						1 Recipe Reviews
								  
			    |   | Boy these went great with the Pecan Chicken Fried Steak I made. And both of the recipes I got off from here. |  | 
    
  Subscribe for tasty updates: | 
			 	      
				
		
        
Instructions
Mix cream, chicken stock and horseradish in a saucepan. Bring to a boil; reduce the heat and let simmer for 10 minutes. Cook the potatoes in a large pot and drain. Add cream and horseradish mixture and mash with a hand masher or whip.
Similar Recipes
mashed potatoes, side dishes, Thanksgiving