Bourbon Chicken

Time

prep 0:15       total 1 day

Yield

4 servings

Ingredients

Ingredients

4 chicken breasts
4 fl. oz. soy sauce
1/2 cup brown sugar
1/2 tsp. garlic powder
1 tsp. ginger
2 tbsp. onion flakes
3/8 cup bourbon

Instructions

Mix all marinade ingredients and pour over chicken. Marinate overnight. Bake at 325°F, basting frequently for 1-1/2 hours or until well browned. If you double the recipe make sure that the chicken is in a single layer.

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3 Recipe Reviews

C. O.

C. O. reviewed Bourbon Chicken on May 16, 2003

This is going in my cookbook!
5/5

KOTOR KING

KOTOR KING reviewed Bourbon Chicken on April 26, 2004

THIS LOOKS LIKE THE BEST MEAL I HAVE EVER SEEN!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!! 25/10

einar

einar reviewed Bourbon Chicken on April 19, 2000

Bill,
I made this at home last night and we thought it was great! I made dirty rice to go along with it what a combo.
THANKS,