We did meatloaf night at the diner again. So I thought I would check out foodgeeks this time. Blue Plate Meatloaf is the perfect name for this one Einar. It was the big seller out of the 6 that I made and we sold out of the 4 of yours as well. I took home a Big hunk for myself just for my wife and she loved it!
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Instructions
Combine beef, pork, corn chips, onion, 1/4 cup chili sauce, eggs, chili powder, salt and pepper. Mix to blend well. Place in baking dish. Spread remaining 3/4 cup chili sauce over the loaf. Bake in a 450°F oven for 20 minutes.
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main courses, meatloaf