Time
prep 0:20
total 0:20
Ingredients
| 1-1/2 cup | flour | | 1 tsp. | ground cinnamon | | 1/2 tsp. | salt | | 1/3 cup | brown sugar | | 1/2 cup | milk | | 1/4 cup | margarine, melted | | 2 tsp. | baking powder | | 1 tsp. | ground ginger | | 2 | eggs | | 1 | extra-ripe banana | | 1/4 cup | molasses | | Maple syrup |
0 Recipe Reviews
|
Subscribe for tasty updates:
|
Instructions
Preheat waffle iron. In a medium bowl, combine flour, baking powder, cinnamon, ginger, and salt. In another bowl, beat eggs with brown sugar until light and fluffy. Puree extra-ripe banana in food processor. Beat pureed banana, milk, molasses, and melted margarine into egg mixture; add to dry ingredients. Stir until just moistened. To make each waffle, bake 3/4 batter in waffle iron until golden brown.
Similar Recipes
breakfast, waffle