prep 0:10 total 1:30
Cut acorn squash in half going with the natural grooves. Scoop out the seeds. In the hollow center of your acorn squash, add 1-2 tbsp. brown sugar and 1 tbsp. butter. Sprinkle some more brown sugar over the butter and a little on the meat of the squash.
This is a wonderful, easy recipe that will warm your tummy and soothe your tastebuds!
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