Asian Party Mix


prep 0:15       total 1:00



2 cups corn Chex
2 cups rice Chex
2 cups sesame rice crackers, broken
1 cup tiny pretzel twists
3/4 cup wasabi peas
1/4 cup dry roasted peanuts, lightly salted
3 tbsp. unsalted butter
1 tbsp. sugar
1 tbsp. curry powder
1 tbsp. soy sauce
1 tsp. Worcestershire sauce
1/2 tsp. garlic powder
1/2 tsp. ground cumin
1/4 tsp. salt
1/4 tsp. ground red pepper
Cooking spray


Preheat oven to 200°F. Combine the first six ingredients in a large bowl and set aside. In a small saucepan over medium heat melt the butter and add the sugar; blend with a wisk. Pour the butter mixture over the cereal mix and toss to coat. Spray a sheet tray with cooking spray and spread the cereal mix out in a layer. Bake for 45 minutes turning the mixture every 15 minutes. Let cool before serving.

Author's Comments

I found this recipe a few years ago and have made it several times. It puts an Asian spin on Chex Party Mix. It takes something that you are use to and makes it new!

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