Ingredients
| 2 cups | frozen corn, thawed | | 1/2 cup | red bell pepper, chopped | | 1 | sm. onion, diced | | 1 | jalapeno pepper, seeded and chopped | | 1 tbsp. | fresh cilantro, chopped | | 2 tbsp. | lime juice | | 1 tbsp. | oil | | 1/2 tsp. | oil |
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Instructions
In medium bowl combine all ingredients. Mix well. Cover and refrigerate 1 hour or until well chilled. Serve over grilled meats, poultry or fish.
Author's Comments
Great on anything grilled!
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