Wacky Chocolate Cake (Vegan)
|
Ingredients
Dry ingredients
| 1-1/2 cup | flour | | 1 cup | sugar | | 1 tsp. | baking powder | | 3 tbsp. | cocoa | | 1 tsp. | baking soda |
Wet Ingredients
| 1 tsp. | vanilla | | 2 tbsp. | vinegar | | 3 tbsp. | melted shortening | | 1 cup | lukewarm water |
0 Recipe Reviews
|
Subscribe for tasty updates:
|
Instructions
Sift together the dry ingredients together into a mixing bowl. Pour in the wet ingredients, adding the water last. Mix well, and pour into a greased cakepan. Bake at 350°F for 30 minutes.
Author's Comments
My Grandma used to make this cake in the forties, as it was inexpensive and quick. (No eggs or milk.)
Similar Recipes
chocolate cake, desserts