Sift together the dry ingredients together into a mixing bowl. Pour in the wet ingredients, adding the water last. Mix well, and pour into a greased cakepan. Bake at 350°F for 30 minutes.
Author's Comments
My Grandma used to make this cake in the forties, as it was inexpensive and quick. (No eggs or milk.)
Instructions
Sift together the dry ingredients together into a mixing bowl. Pour in the wet ingredients, adding the water last. Mix well, and pour into a greased cakepan. Bake at 350°F for 30 minutes.
Author's Comments
My Grandma used to make this cake in the forties, as it was inexpensive and quick. (No eggs or milk.)
Similar Recipes
chocolate cake, desserts