Time
prep 0:05
total 0:30
Ingredients
| 1 cup | rice | | 7 cups | water | | 2 cubes | chicken bouillon | | 9 lbs. | chicken, diced | | 3 cloves | garlic | | Water chestnuts, sliced | | Baby corn ears | | Swede strips | | 2 | onions, chopped | | Carrots, chopped | | Celery, chopped | | Potatoes, diced | | Salt and pepper, to taste |
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Instructions
Bring the water to boil; add chicken, chicken bouillons and garlic. Boil for 25 minutes. Add potatoes and rice. Boil 10 more minutes; add remaining ingredients. Cook for 15 minutes. You might need to add more water.
Author's Comments
This is can make a good appetizer as well as a delicious meal.
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