Ingredients
| 1/2 cup | whole wheat flour | | 3/4 cup | white flour | | 3/4 cup | polenta or | | regular cornmeal | | 4 tbsp. | sugar | | 1-2/3 tbsp. | baking powder | | 1/2 tsp. | salt | | 1/3 cup | baby food applesauce | | 2 tbsp. | baby food applesauce | | 1/2 cup | low-fat soy milk | | 1/2 cup | water |
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This turned out AWESOME!
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Instructions
Mix dry ingredients in a bowl. Mix wet ingredients in another bowl. Add wet to dry and stir. Bake at 375°F in a glass 9-inch quiche pan or 8x11 Pyrex for approximately 30 minutes, until top starts to look golden brown. Serve under spicy beans, or warm with maple syrup and honey.
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