Valentine Cutouts

Time

prep 0:10       total 1:00

Yield

8 to 10 servings

Ingredients

Ingredients

2 pkg. cherry or
raspberry gelatin
2-1/2 cup boiling water
1 cup cold milk
1 pkg. instant vanilla pudding mix

Instructions

In a bowl, dissolve gelatin in water; set aside for 30 minutes. In a small bowl, whisk milk and pudding mix until smooth, about 1 minute. Quickly pour into gelatin; whisk until well blended. Pour into an oiled 13x9x2 dish. Chill until set. Cut into cubes or use a heart-shaped cookie cutter.

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