Time
prep 0:20
total 1:20
Ingredients
4 | md. potatoes, peeled, cooked and cubed | 1 | red bell pepper, chopped | 1 | red onion, chopped | 1 can | tuna in water, drained |
Dressing
3 tbsp. | oil | 3 tbsp. | apple cider vinegar or | | white wine vinegar | 2 tsp. | sugar | | Crushed black pepper | 2 tsp. | mustard | | Herbs of your choice |
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Instructions
Mix all the salad ingredients together and set aside. Put all the dressing ingredients in small blastic container. Cover and shake well to mix. Adjust the taste. Combine salad and dressing and refrigerate at least 1 hour before serving.
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