Tim's Kickin' Steak Sauce


prep 0:30       total 1:00


4 cups



2 cups ketchup ( not the watery type)
2 cups beer
2 tbsp. good mustard grey poupon if ya got it
2 tbsp. Tim's F'n Good Hot Shtuff Essence
1 tbsp. vinegar
1 cup apple juice concentrate or
fresh cider
1/2 lime, squeezed
1 tsp. brown sugar
1/2 tsp. onion powder
1/2 tsp. granulated garlic


Toss everything into a sauce pot and bring it to a boil. Then reduce to a simmer and let it reduce to where it looks fairly like steak sauce, not too runny not too thick, about 1/2 hour. Let cool and give it a taste, please do not use any salt, if it's too sweet use a little more vinegar, sparingly please, you could ruin it if you're not careful.

Can also be used as a bbq sauce if you like, just increase the brown sugar and add a bit of liquid smoke, maybe an eyedropper full. Enjoy.

Author's Comments

well....it makes my steaks taste great, not that they dont taste great on thier own, but for those that like a bit o sauce...here ya go!

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