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I like this version better than the mixed vegetable
and cream of whatever soup versions. Add some
garlic to the meat/soup mixture and some italian
seasoning, if you like that. Add a layer of
cheddar cheese between the meat mixture and
the tater tots. It's not at all bad - I didn't have
any leftovers!
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Instructions
Brown meat with onion. Place in bottom of a 2 qt. casserole dish. Spread tater tots over top. Mix soup and water; warm. Pour over tater tots. Bake, covered, at 350°F for 19 minutes; uncover and bake another 10 minutes.
Author's Comments
Quick & easy
Similar Recipes
casserole, potato casserole