Sweet Potato Balls

Time

Yield

6 servings

Ingredients

Ingredients

2 cups cold mashed sweet potatoes
1 egg, lightly beaten
4 tbsp. butter or
margarine, melted, divided
1 tbsp. whipping cream
1/2 tsp. salt
1/4 tsp. ground nutmeg
6 lg. marshmallows
1-1/2 cup crushed cornflakes

Instructions

Mix sweet potatoes, egg, 2 tb butter, cream, salt and nutmeg. Divide into 6 portions. Pat each portion around a marshmallow. Roll in remaining butter and then in cornflakes. Place in a greased 9-inch pie plate. Bake at 400°F for 15 mintues.

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