Ingredients
| 3/4 cup | chopped dates | | 1/2 cup | finely chopped, peeled apple | | 1/2 cup | raisins | | 1/2 cup | water | | 1 cup | all-purpose flour | | 1 tbsp. | all-purpose flour | | 1 tsp. | ground cinnamon | | 1 tsp. | baking soda | | 1/2 tsp. | salt (optional) | | 2 | eggs | | 1 tsp. | liquid sweetener |
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Instructions
In a large saucepan, combine dates, apples, raisins and water. Bring to a boil; simmer for 3 minutes. Remove from the heat; cool. Combine flour, cinnamon, baking soda, and salt if desired. Stir into apple mixture and mix well. Combine eggs and sweetener; add to batter. Drop by tablespoonfuls onto a non-stick baking sheet. Bake at 350°F for 10-12 minutes.
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