Mix corn starch in 1/4 cup cold milk. Add sugar and vanilla to mixture and set aside. Heat remainder of milk and margarine. Add corn starch mixture and stir constantly until thickened. Pour into baked pie shell. Sprinkle with nutmeg. Bake at 350°F for 8 minutes.
Instructions
Mix corn starch in 1/4 cup cold milk. Add sugar and vanilla to mixture and set aside. Heat remainder of milk and margarine. Add corn starch mixture and stir constantly until thickened. Pour into baked pie shell. Sprinkle with nutmeg. Bake at 350°F for 8 minutes.
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