Beat or whisk together the eggs, butter and a teaspoon of sugar until foamy. Mix the flour with the baking powder and gradually add to the egg mixture. Work the mixture into a soft dough with your hands. Adjust the consistency with flour or melted butter.
This is a traditional Easter treat. Every home on our block had a huge plate of Struffoli within easy reach of any guest. (Mostly kids running from house to house getting our fill!) Each home a little variation to it. Some sprinkled the finished pyramid with tiny colored candies or sprinkles. Our home left them plain. Reach into the plate and pick off a few of the fried morsels. Adults and kids alike both licked their fingers to get the last of the honey coating.
0 Recipe Reviews
Subscribe for tasty updates: