Strawbery Chocolate Brownie
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Ingredients
| 1 box | chocolate brownie mix (makes 8x8-inch size) | | 1/4 cup | strawberry preserves | | Powdered sugar, as needed | | Milk, as needed | | 1/4 cup | left over chocolate frosting, melted slightly |
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Instructions
Mix and bake brownie according to package directions, using an 8-inch round baking pan. When done remove from oven and loosen sides. Allow to cool, remove from pan on to plate upside down. Finish cooling.
When completely cool spread strawberry preserves over top; add more if you like. Mix together milk and powdered sugar. Drizzle powdered sugar glaze over top going from side to side, turn plate and drizzle from side to side, repeat this with the chocolate frosting. Refrigerate, to keep frostings from running.
Author's Comments
A beautiful and rich desert.
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