Mix all together. Cut the top off a round loaf of sour dough French bread, then hollow it out. Serve the dip in the hollowed out bread and use the bread pieces and vegetables for dippers.
Author's Comments
This dip needs to set a couple hours or more for the flavors to absorb. Don't put in bread shell until just before serving.
Instructions
Mix all together. Cut the top off a round loaf of sour dough French bread, then hollow it out. Serve the dip in the hollowed out bread and use the bread pieces and vegetables for dippers.
Author's Comments
This dip needs to set a couple hours or more for the flavors to absorb. Don't put in bread shell until just before serving.
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