Ingredients
| 10 oz. | chopped frozen spinach | | 1 cup | sour cream | | 3 tsp. | Hellman's mayonnaise | | 8 oz. | cream cheese | | 8 oz. | water chestnuts, chopped fine | | 1 can | minced baby clams | | 3 | green onions, chopped | | 1 dash | garlic powder | | 1 pkg. | Knorr Vegetable Dip Mix |
0 Recipe Reviews
|
Subscribe for tasty updates:
|
Instructions
Thaw and squeeze water from spinach. Mix with all remaining ingredients. Chill at least 2 hours or overnight before serving.
Author's Comments
I have never brought my bowl back home with any left over.
May be served in bread bowl or vegetable cups. I serve with Nabisco Harvest Crisp 5 grain crackers
Similar Recipes
spinach dip