Spiced Tea




1 jar (1-1/8 lb.) Tang
2 pkg. lemonade
2/3 cup tea
1/2 tsp. crushed cloves
1/2 tsp. cinnamon


Mix all ingredients well. Store in tightly covered container. Add 2 teaspoons per cup of tea.

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1 Recipe Reviews

Lynn Jones

Lynn Jones reviewed Spiced Tea on December 4, 2000

Well, 2/3 cups of tea can be interpreted many ways.... so I tried sweetened, unsweetened, lemon flavored, etc. and found many different flavors! a pinch of allspice adds a little zest. But having a spiced tea mix on hand is GREAT for the fast paced holidays!