md. red potatoes, cooked and cut into 1/2-inch chunks
1/2 tsp.
dried parsley flakes
1/4 to 1/2 tsp.
garlic powder
1/4 to 1/2 tsp.
onion powder
1/4 to 1/2 tsp.
paprika
Instructions
In a skillet, heat oil over medium heat. Add potatoes; cook for 10 minutes, stirring occasionally. Stir in remaining ingredients; cook and stir 5 minutes longer or until potatoes are browned and tender.
Instructions
In a skillet, heat oil over medium heat. Add potatoes; cook for 10 minutes, stirring occasionally. Stir in remaining ingredients; cook and stir 5 minutes longer or until potatoes are browned and tender.
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