Sam Arnold's Peanut Butter Stuffed Jalapeno Concoction

Time

prep 0:05       total 0:05

Ingredients

Ingredients

Pickled whole jalapeño peppers
Peanut butter

Instructions

Slice a pepper down one side. Remove the seeds and stringers. Fill the pepper with peanut butter. The peanut butter should make up at least 70% of the concoction.

Author's Comments

Sam offers this simple way to enjoy an unlikely combination of hot and mild foods. <br />
<br />
Eat the entire stuffed jalapeño in one bite to get the full effect of the hot and mild sensations in unison.

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1 Recipe Reviews

u142461

I make PB stuffed Jalapeños all the time, but I always use FRESH jalapeños. Adds major crunch and a little more fire. For those who are afraid to try, the PB takes the "burn" out of the jalapeño and makes it very mild Yummmm ¡Muy Sabrosos!