Heat shortening or drippings in heavy skillet. Mash 1 cup beans into drippings. Add 1 cup beans and approximately 3 tbsp. water; mash beans as they are added. Repeat until all beans are used. Add garlic, chili powder and salt to taste. Heat, uncovered, until beans are thickened; stir occasionally. Serve as a side dish.
Instructions
Heat shortening or drippings in heavy skillet. Mash 1 cup beans into drippings. Add 1 cup beans and approximately 3 tbsp. water; mash beans as they are added. Repeat until all beans are used. Add garlic, chili powder and salt to taste. Heat, uncovered, until beans are thickened; stir occasionally. Serve as a side dish.
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