In a large plastic bag, combine oyster crackers and dry Hidden Valley seasoning. Add oil and mix. Place seasoned oyster crackers on a cookie sheet and bake for 20 minutes at 325°F.
Author's Comments
(I have seen some recipes that add small amounts of garlic powder, dill weed and lemon pepper to the mix. This is optional.)
Instructions
In a large plastic bag, combine oyster crackers and dry Hidden Valley seasoning. Add oil and mix. Place seasoned oyster crackers on a cookie sheet and bake for 20 minutes at 325°F.
Author's Comments
(I have seen some recipes that add small amounts of garlic powder, dill weed and lemon pepper to the mix. This is optional.)
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