Time
prep 0:20
total 1:00
Ingredients
| 4 | eggs | | 2 cups | sugar | | 1 cup | oil (vegetable) | | 1 can | pumpkin | | 2 cups | flour | | 1 tsp. | soda | | 1/2 tsp. | cinnamon | | 1/2 tsp. | cloves | | 1/2 tsp. | nutmeg | | 3/4 cup | chopped pecans (optional) |
Frosting
| 3 oz. | cream cheese | | 3/4 stick | butter (6 tbsp.) | | 3 cups | powdered sugar | | 1 tsp. | vanilla | | 1 tbsp. | milk |
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Instructions
Mix all together by hand (I use a mixer). Pour into greased and floured jelly roll pan. Bake at 350 degrees for 25 minutes.
Frosting: Beat all together in mixer. Spread on cooled bars.
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desserts, pumpkin bars