Pork Patties

Time

Yield

6 servings

Ingredients

Ingredients

1 lb. lean ground pork
1-1/2 tsp. salt
1/2 tsp. dried sage
1/4 tsp. ground nutmeg
1/4 tsp. pepper
1/4 tsp. dried thyme
1 dash ground ginger
2 tbsp. water

Instructions

In a bowl combine all ingredients; mix well. Shape into six patties. Fry in a skillet until meat is browned and cooked throughout.

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