Ingredients
| 1/2 cup | egg noodles | | 4 cups | mashed potatoes (can use instant) | | 3 tbsp. | sharp cheese | | 2 tbsp. | dry minced onion | | 1/2 lb. | sliced American cheese | | 2 sticks | butter or | | margarine | | 4 | lg. onions, diced and sauteed |
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Instructions
Mix mashed potatoes, cheddar and minced dry onion. Grease 2 quart casserole. Layer ingredients starting with 1/3 of the noodles, 1/3 of the cheese, 1/3 of the potato mixture and 1/3 of the sauteed onions. Repeat two more times. Bake at 350°F for 30 minutes.
Author's Comments
This casserole tastes as good as the real thing - except with very little effort. Try it once and you will surely want to have it again.
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casserole, potato casserole