Time
prep 0:15
total 0:35
Ingredients
| 1-1/2 cup | all-purpose flour | | 1 tsp. | baking soda | | 1 cup | butter or | | margarine | | 1/2 cup | peanut butter | | 1/2 cup | granulated sugar | | 1/2 cup | brown sugar, packed | | 1 tsp. | vanilla extract | | 1 | egg | | 2 cups | semi-sweet chocolate chips | | 1 cup | milk chocolate chips |
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Instructions
Combine flour and baking soda; set aside. Cream butter, peanut butter, granulated sugar, brown sugar, and vanilla in a large bowl. Beat in egg. Gradually beat in flour mixture. Stir in semi-sweet chocolate chips. Spread batter into a 13x9x2-inch pan. Bake at 375°F for 15-18 minutes. After you take the pan out of the oven, dump the milk chocolate chips on the surface (which will be hot enough to melt them) and spread them, making a layer of milk chocolate. Let it cool on a rack; then, cut into bars. Enjoy!
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