Peach Cream Royale

Time

prep 0:10      

Yield

9 servings

Ingredients

Ingredients

1-1/2 cup chocolate wafer crumbs
1-1/2 cup vanilla wafer crumbs
2 cups graham cracker crumbs
1/2 cup butter, melted
1/2 lb. marshmallows
2 tbsp. orange juice
2 cups Freestone Peaches, drained and diced
1/2 pint whipping cream

Instructions

Mix crumbs and butter. Press 1/3 crumb mixture firmly in bottom of 9x9-inch dish. In a saucepan over low heat, cook marshmallows with orange juice until melted. Cool. Stir in peaches. Whip cream until almost stiff; fold peach-marshmallow mixture into it. Pour half of this mixture into pan. Cover with 1/3 of crumb mixture. Pour remainder of cream mixture over this and cover with remaining crumb mixture. Chill.

Similar Recipes

0 Recipe Reviews