Pea Casserole

Time

prep 0:15       total 0:45

Yield

4 servings

Ingredients

Ingredients

1 can peas, drained
1 can cream of mushroom soup
1 cup cheddar cheese, shredded
2 hard boiled eggs, diced
Ritz crackers, crumbled
12 pats butter

Instructions

Mix together peas, soup, cheese and eggs. Put into casserole pan and top with crumbled Ritz cracker crumbs. Put butter pats on top. Bake at 300°F for 30 minutes.

Similar Recipes

,

0 Recipe Reviews