Pasta Salad with Ham

Time

prep 0:30      

Yield

10 to 12 servings

Ingredients

Ingredients

1 pkg. (16 oz.) cooked spiral pasta (or personal preference)
1 md. onion, chopped
1 tbsp. apple cider vinegar
1 tbsp. Lowry's season salt (or to taste)
1 to 2 tsp. sugar
2 chopped tomatoes
1 chopped cucumber
1 can (8 oz.) Hormel canned ham, chopped with juices
1 cup mayonnaise
1/2 cup milk
Salt and pepper, to taste

Instructions

Cook pasta, cool with cold water and drain. Add chopped onion, season salt, vinegar, sugar, and mix thoroughly. (You can refrigerate at this stage for later preparation.) Add chopped tomatoes, cucumber and ham with juices, mix. Mix mayonnaise with milk and pour over salad and mix adding more mayonnaise and milk if needed to make creamy consistency. Refrigerate.

Author's Comments

Everyone that has eaten my salad badgers me for the recipe! It really is good.

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