Ingredients
1 bag | frozen hashbrowns, thawed | 1 can | cream of chicken soup | 1/2 cup | diced onions | 1 cup | sour cream | 1-1/2 cup | cheddar cheese or | | colby or | | motza or | | whatever kind of cheese you like | 1 stick | OR | 1/2 cup | butter | 1/2 stick | butter | 2 cups | corn flakes |
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Instructions
Mix first 6 ingredients together in bowl.
spray approx. 10 x 15 pan with Pam
( me ha ha )
bake at 350 degrees for 45 minutes
topping: mix butter and corn flakes together sprinkle over top of potaoes.
return to oven for 15 or 20 minutes.
ENJOY!
Author's Comments
This recipe is from my wife's longtime friend, Pam. Whenever we get together Pam makes it and we all love it.
Thanks Pam & Happy Birthday!
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