Orange Liqueur


prep 0:05       total 8 days



3 navel oranges
3 cups vodka
1-1/2 cup superfine granulated sugar
1 qt. glass jar


Pare very thinly the bright-colored rind from the oranges (no white). Blot peel on paper toweling to remove any excess oil. Put peel in a 4 cup (1 quart) glass jar. Add 2 cups of the vodka. Close jar. Store in a cool, dark place for 2 days, or until the vodka has absorbed the flavor and color of the peel.

Remove peel and add sugar; shake vigorously until sugar dissolves. Add remaining 1 cup of vodka and stir until liquid becomes clear. Close jar; store in a cool, dark place at least 1 week to age.

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