Obediah Jebediah's Sweet Oatmeal Bread
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Ingredients
| 2 pkg. | yeast | | 2 cups | warm (110°F) water | | 6-1/2 cup | flour (add more to desired consistency) | | 3 cups | oatmeal | | 6 oz. | molasses | | 1/2 lb. | honey | | 1 cup | warm milk | | 2 tbsp. | oil | | 2 tsp. | salt |
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Instructions
Combine yeast and water. Let dissolve for 5 minutes. Warm milk, molasses and honey. Mix and add to water and yeast. Add salt and oil. Add oatmeal and flour, mix and knead. Let stand to rise for 1-1/2 hours or until doubled. Knead and form into two loaves. Put loaves in two greased bread pans. Bake at 350°F degrees for 50 minutes or until done.
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