Preheat oven to 325°F. Beat together eggs, corn syrup, sugar and butter. Add remaining ingredients; mix well. Pour into pie crust. Place on baking sheet and bake for 45-50 minutes, or until golden brown, and filling is set in center. Cool. Serve with whipped cream or ice cream.
Author's Comments
FOR MORE FAST FABULOUS, AND FUN FOOL- PROOF RECIPES. VISIT THE KEEBLER WEBSITE AT
www.keebler.com
No measurement was listed for the amount of corn syrup needed to make this. I used 1 cup of corn syrup and the recipe turned out very good! I received lots of compliments on it!
Instructions
Preheat oven to 325°F. Beat together eggs, corn syrup, sugar and butter. Add remaining ingredients; mix well. Pour into pie crust. Place on baking sheet and bake for 45-50 minutes, or until golden brown, and filling is set in center. Cool. Serve with whipped cream or ice cream.
Author's Comments
FOR MORE FAST FABULOUS, AND FUN FOOL- PROOF RECIPES. VISIT THE KEEBLER WEBSITE AT
www.keebler.com
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