Combine buttermilk and oats; cover and refrigerate 4 hours or overnight. Sift together flour, sugar, baking powder and salt. Dissolve baking soda in water. Combine all ingredients and stir until blended. Bake on a lightly-greased hot griddle, until bubbles appear; turn and lightly brown on second side.
Instructions
Combine buttermilk and oats; cover and refrigerate 4 hours or overnight. Sift together flour, sugar, baking powder and salt. Dissolve baking soda in water. Combine all ingredients and stir until blended. Bake on a lightly-greased hot griddle, until bubbles appear; turn and lightly brown on second side.
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