No Bake Mint Chocolate Bars
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Ingredients
6 oz. | mint chocolate (not cream filled) | 6 oz. | semi-sweet chocolate | 2 oz. | butter | 1/4 lb. | graham cracker crumbs | 6-1/2 oz. | chopped walnuts | 1-1/2 cup | 4 plus tbsp. light cream | | Sugar to taste | 1 tsp. | vanilla |
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Instructions
Melt chocolates and butter in sauce pan or in microwave. Stir until smooth.
Combine cracker crumbs and nuts in a mixing bowl. Stir in cream, sugar, vanilla and chocolate mixture. Mix well.
Pour in to 12x8-inch greased pan. Let stand in a room temperature about 2 hours until firm. Cut in squares. Store in an airtight container.
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desserts, mint bars