Mom's Turkey Stuffing

Time

Yield

1 batches

Ingredients

Ingredients

1/2 lb. pork sausage links or
loose sausage, cooked and drained
1/4 cup butter
1-1/2 cup chopped onion
1-1/2 to 3/4 cup chopped celery
1/2 to 3/4 tbsp. fresh parsley, chopped
2 cups poultry seasoning
Raisins
1 apple, chopped and unpeeled
3/4 to 1 lb. soft bread cubes
3/4 cup chicken broth (to moisten)
Salt and pepper, to taste

Instructions

Cook and drain pork sausage links or loose sausage If using links, remove them now, slice them and add them at the end with the apple. Add vegetables and saute until vegetables are still crunchy: Add all remaining ingredients and toss. Season with broth until moist. Stuff bird.

Author's Comments

Nuts or chopped water chestnuts may be added for crunch.

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2 Recipe Reviews

Marek Alday

Marek Alday reviewed Mom's Turkey Stuffing on November 17, 2001

Yikes!!! 2 CUPS poultry seasoning???

Emilio

Emilio reviewed Mom's Turkey Stuffing on November 28, 2002

Ditto!