Time
prep 0:15
total 1:15
Ingredients
| 1 pkg. (2 lbs.) | frozen hashed brown potatoes | | 3/4 cup | margarine, melted and divided | | 1 tsp. | salt | | 1/2 tsp. | pepper | | 1 can | cream | | 1 cup | fat-free sour cream | | 1 cup | grated cheddar cheese | | 2 cups | corn flakes | | Paprika |
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Instructions
Mix potatoes, 1/2 cup margarine, salt, pepper, onions soup, sour cream and cheese together. Spread into greased 9x13" pan. Mix 1/4 cup margarine with corn flakes, sprinkle over potatoes. Sprinkle with paprika. Bake at 350°F for 1 hour.
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