Melt chocolate in a small saucepan over low heat. Put in a large mixing bowl. Add salad oil and blend well; add sugar; beat for 1 minute. Add eggs, one at a time, beating well after each egg. Mix in vanilla. Sift dry ingredients together; add to chocolate mixture. Stir in nuts. Chill dough for several hours. Shape into small balls, roll in powdered sugar. Place on a greased baking sheet. Bake at 350°F for 10-12 minutes.
Instructions
Melt chocolate in a small saucepan over low heat. Put in a large mixing bowl. Add salad oil and blend well; add sugar; beat for 1 minute. Add eggs, one at a time, beating well after each egg. Mix in vanilla. Sift dry ingredients together; add to chocolate mixture. Stir in nuts. Chill dough for several hours. Shape into small balls, roll in powdered sugar. Place on a greased baking sheet. Bake at 350°F for 10-12 minutes.
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