Mock Boston Market Creamed Spinach
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Ingredients
| 1 can (10 oz.) | cream of celery soup | | 1 tbsp. | flour | | 4 tbsp. | butter | | 1/2 tsp. | garlic salt | | 2 pkg. (10 oz. each) | frozen chopped spinach, cooked and drained | | 1 tbsp. | dry minced onion or | | 1 | sm. onion, diced | | Salt and pepper, to taste |
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Instructions
Combine soup, flour, butter and garlic salt in a saucepan over medium heat, stirring until smooth and piping hot. Combine with spinach and onion, adding salt and pepper to taste.
Author's Comments
Nutritional analysis per serving: 201 calories, 15 grams fat, 1533 mg. sodium, 42 mg. cholesterol, 63% calories from fat.
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