Minestrone Pasta Salad

Time

Yield

8 servings

Ingredients

Ingredients

1 cup wagon wheel pasta, cooked, drained
1 can (15-1/2 oz.) kidney beans, drained, rinsed
3 md. tomatoes, seeded, chopped
2 green peppers, chopped
2 green onions, chopped
1/2 cup Kraft Free Italian Fat Free Dressing
1/2 cup Kraft 2% Milk Shredded Reduced Fat Cheddar Cheese

Instructions

Mix pasta, beans, tomatoes, green peppers and onions in large bowl. Add dressing; toss to coat. Cover. Refrigerate.

Author's Comments

Calories 170
Total fat 2g
Dietary fiber 6g
{2 Points Per Serving}

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