Meat Loaf

Time

Yield

6 servings

Ingredients

Ingredients

2 lbs. ground beef
1/2 lb. salt pork
1/2 cup chopped onion
1/4 cup chopped celery
1/4 cup chopped parsley
1 cup soft bread crumbs
1 cup canned tomatoes
1 egg, beaten
1 tsp. salt
Pepper

Instructions

Mix all ingredients together thorougly. If salt pork is used, cut it in small pieces and fry until lightly browned before adding to the other ingredients. Pack mixture into a loaf pan. Bake at 350°F for 1-1/2 to 2 hours. Serve hot or cold.

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