Mary's Outstanding Chocolate Cheesecake
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Ingredients
Crust
| 1 stick | unsalted butter | | 1 cup | chocolate wafer cookies, crushed |
Filling
| 4 pkg. (8 oz. each) | cream cheese | | 6 oz. | semisweet chocolate chips | | 1-1/3 cup | sugar | | 3 tbsp. | flour | | 1 tsp. | vanilla | | 6 | eggs |
Topping
| 1 cup | sour cream | | 2 tbsp. | sugar | | 1/2 tsp. | vanilla |
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Instructions
Melt butter and crumbs and press in the bottom of a 9-inch springform pan.
Use electric mixer to beat the cream cheese, chocolate chips, sugar, flour and vanilla until well blended. Beat at high speed till smooth. Add eggs oneat a time until well mixed; pour into prepared pan. Bake in preheated 500°F oven for 10 minutes. Reduce oven to 250°F and continue baking 50 to 60 minutes. or until a knife inserted near center comes out clean. Remove and let cool 10 minutes.
Prepare topping and pour over cake; bake 5 minutes longer. Cool the cake on a wire rack for 45 minutes to 1 hour. Refrigerate until firm, 8 hours or overnight. Garnish with chocolate curls.
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