Maple Whipped Cream
|
| Try this easy maple whipped cream on pumpkin pie, morning pancakes and waffles, or as deliciously melting treat on hot oatmeal. |
Ingredients
Creative Whip
| 1 pint (2 cups) | chilled heavy cream | | 2 to 3 tbsp. | pure maple syrup(any flavored syrup, sweetened to taste, can be substituted). |
0 Recipe Reviews
|
Subscribe for tasty updates:
|
Instructions
Pour cream and maple syrup in a 1 pint iSi Creative Whip. Screw on one iSi cream charge and shake 3 to 5 times until desired consistency is reached. Serve immediately or store up to 10 days in the refrigerator.
Similar Recipes
desserts, maple syrup, maple whipped cream, whipped cream