To cut the bite of the red onion, pour the boiling water over it; drain.
Combine onion and remaining ingredients in a bowl and refrigerate at least two hours, or overnight.
Author's Comments
Serve with chips, or as a condiment to any grilled meat. It's also great as a salad dressing!
Instructions
To cut the bite of the red onion, pour the boiling water over it; drain.
Combine onion and remaining ingredients in a bowl and refrigerate at least two hours, or overnight.
Author's Comments
Serve with chips, or as a condiment to any grilled meat. It's also great as a salad dressing!
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